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Beer Pairing Dinner

  • Boone's Long Lake Inn 7208 Secor Road Traverse City MI 49685 (map)
Glass of beer on bar.jpg

Our Annual Beer Pairing Dinner is a great way to hang out with friends, learn more about BrickWays and enjoy inventive beer from Right Brain Brewery and wonderful food from Boone’s Long Lake Inn. Get your tickets now!

Check out this menu!

Reception: Artisan cheeses, olive medley, assorted crackers and flatbread.
Boone's Cream Ale
ABV: 4.5%
IBU: 12
An extremely light and approachable cream ale brewed with real Madagascar vanilla bean. Finishes smooth, not sweet.

Soup course: Cream of Portabella porter soup
Northern Hawk Owl Amber Ale
ABV: 5.8%
IBU: 22
A medium-bodied amber ale with a lovely red hue and a malty nose.  Caramel and toffee notes with a clean finish.

Salad course: Spring mix salad with goat cheese, roasted pecans, and dried blueberries with a balsamic reduction dressing.
Blue Magic Lavender Ale
ABV: 4.5%
IBU: 12
A cream ale with a light, unobtrusive lavender nose and flavor. A slight hint of cinnamon comes from lavender stems. Our crisp, not sweet, answer to shandy-style beer. Light and easy-drinking.

Entree: Filet oscar (beef tenderloin filet mignon topped with béarnaise sauce and lump crab) served with a small portion of parmesan yukon gold mashed potatoes and seasoned roasted broccoli cauliflower.
Dead Kettle IPA
ABV: 5.8%
IBU: 70
A classic American Style IPA dominated by citrus aroma and flavor, strong grapefruit notes and a sharp, clean finish. Dead Kettle is brewed with Centennial and Citra hops, and dry-hopped with Citra.

Dessert: New York style cheesecake with a salted caramel drizzle
Sour Pineapple IPA - Collaboration with Workshop Brewing Company
ABV: 6.5%
IBU: 50
Sour IPA with fresh pineapple and Madagascar vanilla bean.  Dry-hopped with Calypso hops for apple and tropical fruit notes. 

The evening begins with social time at 5:30 p.m. At 6:20 p.m., we’ll introduce several of our Disney Dream trip participants. They are so excited! Then it’s time for donors and door prizes, so you should be excited too!

Dinner will be served at 6:45 p.m.

Tickets are $65 and include everything. Get yours now! We’ll post the menu as soon as it’s available.

Earlier Event: February 15
Let's see your Morsels love